NAVRATAN KORMA

300g 

Vegetables made in sweet sauce.

20.00

SABZY KOFTA

300g 

Potatoes filled with cheese and fried in curry sauce.

20.00

PANNER KORMA

300g 

Chesee made in sweet sauce.

23.00

PANNER TIKKA MASALA

300g 

Pieces of cheese roasted in tandoori oven and cooked in curry sauce.

24.00

MATTER PANNER

300g 

Peas with ceese fried in curry sauce.

29.00

SHAHI PANEER

300g 

Cheese in tomato - cream cashew nut sauce.

 25.00

PANNER BUTTER MASALA

300g 

Paneer in creamy chopped masala sauce.

 25.00

DUM ALLO

300g 

Stuffed potatoes made in Kashmiri style.

 19.00

PANNER PALAK

300g 

Spinach with cheese fried in tomatoes, red pepper and onions.

 21.00

PALAK

300g 

Spinach prepared in traditional indian style.

 17.00

ALOO PALAK

300g 

Spinach with potatoes made in Kashmiri style.

 18.00

DAL PALAK

300g 

Spinach with lentil fried with onions and garlic sauce.

18.00

DAL

300g 

Lentils puree flavored with herbs.

13.00

DAL MAKHANI

300g 

Lentils flavored with spices and prepared with butter.

20.00

CHANNA PINDI

300g 

Chick peas cooked in traditional Punjabi style served with onion and tomatoes.

20.00

CHANNA MASALA

300g 

Chick peas prepared with red pepper and tomatoes in creamy sauce.

20.00

BANGALI BANGAN

300g 

Eggplant fried in Bangladeshi tomato sauce.

20.00

ALOO BANGAN

300g 

Potatoes and eggplant prepared in tomato curry sauce.

19.00

ALLO GOBI MATTER

300g 

Mixed vegetables with cauliflower prepared in north Indian style.

19.00

ALLO DO PIAZA

300g 

Small pieces of potatoes and tomatoes fried in onion sauce.

17.00

JEERA ALDO 

300g 

Potatoes with cumin seed in a dry tomato sauce.

18.00

CHOLE SAMOSA

300g 

Vegetarian samosas served with cheakpeas in classic masala sauce.

20.00

CHOLE ALOO TIKKI

300g 

Potatoe croquettes served with cheakpeas in classic masala sauce.

20.00